The East Of England Koi Show

There's Only 55 Days Left Till Show Time!

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Dinner Dance

Anyone that's attended a dinner dance event as part of a koi show will know that it's one of the many highlights of the weekend where you can let your hair down, relax and have a few (too many) drinks with friends and acquaintances from within the hobby.

So, after the success of the 2011 Summer Dinner Dance plans are in place to do the same again for the 2012 show and once again we'll be using the facilities of The Crown Lodge Hotel just a few miles from the show ground.

The hotel and the meal went down fantastically well in 2011 and as we've already had a number of enquiries for 2012, we're sure this will sell out quickly.

If you'd like to attend, then please download the booking form, complete and return.

The form can be downloaded by clicking here

Dinner Dance Menu

Starters

Homemade Soup of the Day

Seasonal Melon - served with a refreshing fruit sorbet

Chicken Liver Parfait - with Grand Marnier and orange served with Cumberland sauce and toasted brioche

Cold-water Prawns - on a nest of lettuce topped with a spicy tomato, brandy and port laced mayonnaise

Grilled Halloumi Cheese - with vine tomato, marinated in garlic and basil and Served with focaccia toast and a basil and pine nut pesto

Main Courses

Slow Roast Belly of Pork - served with a Madeira sauce and creamy whipped mash

Fillet of Haddock - wrapped in pancetta served with a white wine tar-tar sauce and crushed new potatoes

Pan-Fried Breast Of Chicken - with a Forestiere sauce of bacon, wild mushrooms and shallots in a port wine jus and fondant potato

Filo Pastry Basket - with a Melange of roasted red peppers, broccoli and artichoke bottoms in a white wine sauce topped with crispy leeks served with new potatoes

All dishes are served with fresh vegetables